Pumpkin Bread / Painting Bread Craft for Toddlers | Woo! Jr. Kids Activities

Pumpkin Bread Feel free to fold in 1 cup of something fun—like chocolate chips, nuts, dried cranberries, or pepitas—once the batter is made. I also used 2 cups white sugar and 1 cup brown sugar and 1/2 cup applesauce and 1/2 cup oil. This is a great recipe. I suggest accidentally putting 4 cups of pumpkin into your batter next time you try this. Tip 2 pumpkin pie spice can be used instead of the three spices in the recipe.

I combined the recommendations of others and used 1/2 whole wheat flour and 1/2 white flour. Pumpkin Filled Pastries | AllFreeCopycatRecipes.com — Pumpkin Filled Pastries | AllFreeCopycatRecipes.com from irepo.primecp.com

I made it last year for the first time and it's wonderful, only change i made is i added more spices and added craisins to one loaf, chocolate chips to one, raisins to one, and left the rest plain (made a lot). 1/4 teaspoon ground nutmeg* 1/4 teaspoon ground cloves* 1/4 … This is a great recipe. I combined the recommendations of others and used 1/2 whole wheat flour and 1/2 white flour. This was pretty good pumpkin bread though i think it needs more spices. Feel free to fold in 1 cup of something fun—like chocolate chips, nuts, dried cranberries, or pepitas—once the batter is made. Reply · nov 6 · planteater (california) says: Oh and the bread has a gorgeous color and taste, even my four and five year old cousins loved it!

I also used 2 cups white sugar and 1 cup brown sugar and 1/2 cup applesauce and 1/2 cup oil.

This pumpkin bread recipe is the best ever! I made it last year for the first time and it's wonderful, only change i made is i added more spices and added craisins to one loaf, chocolate chips to one, raisins to one, and left the rest plain (made a lot). I combined the recommendations of others and used 1/2 whole wheat flour and 1/2 white flour. This is a great recipe. It's the consistency of a yummy, slightly creamy cake, but all pumpkiny and bready and delicious. The days of bland pumpkin bread are behind us! I just took it to an event tonight and it got devoured. I also used 2 cups white sugar and 1 cup brown sugar and 1/2 cup applesauce and 1/2 cup oil. Tip 2 pumpkin pie spice can be used instead of the three spices in the recipe. Oh and the bread has a gorgeous color and taste, even my four and five year old cousins loved it! Reply · nov 6 · planteater (california) says: This was pretty good pumpkin bread though i think it needs more spices. Feel free to fold in 1 cup of something fun—like chocolate chips, nuts, dried cranberries, or pepitas—once the batter is made.

Pumpkin Bread This was pretty good pumpkin bread though i think it needs more spices. Oh and the bread has a gorgeous color and taste, even my four and five year old cousins loved it! Feel free to fold in 1 cup of something fun—like chocolate chips, nuts, dried cranberries, or pepitas—once the batter is made. I just took it to an event tonight and it got devoured. I made it last year for the first time and it's wonderful, only change i made is i added more spices and added craisins to one loaf, chocolate chips to one, raisins to one, and left the rest plain (made a lot).

Reply · nov 6 · planteater (california) says: Pumpkin French Toast Sticks Recipe | Lil' Luna — Pumpkin French Toast Sticks Recipe | Lil' Luna from lilluna.com

This pumpkin bread recipe is the best ever! It's the consistency of a yummy, slightly creamy cake, but all pumpkiny and bready and delicious. This was pretty good pumpkin bread though i think it needs more spices. I combined the recommendations of others and used 1/2 whole wheat flour and 1/2 white flour. 1/4 teaspoon ground nutmeg* 1/4 teaspoon ground cloves* 1/4 … This is a great recipe. The days of bland pumpkin bread are behind us! I made it last year for the first time and it's wonderful, only change i made is i added more spices and added craisins to one loaf, chocolate chips to one, raisins to one, and left the rest plain (made a lot).

It's the consistency of a yummy, slightly creamy cake, but all pumpkiny and bready and delicious.

Tip 2 pumpkin pie spice can be used instead of the three spices in the recipe. I made it last year for the first time and it's wonderful, only change i made is i added more spices and added craisins to one loaf, chocolate chips to one, raisins to one, and left the rest plain (made a lot). This was pretty good pumpkin bread though i think it needs more spices. This is a great recipe. Reply · nov 6 · planteater (california) says: I actually think it's best plain! The days of bland pumpkin bread are behind us! This pumpkin bread recipe is the best ever! Oh and the bread has a gorgeous color and taste, even my four and five year old cousins loved it! Feel free to fold in 1 cup of something fun—like chocolate chips, nuts, dried cranberries, or pepitas—once the batter is made. It's the consistency of a yummy, slightly creamy cake, but all pumpkiny and bready and delicious. I just took it to an event tonight and it got devoured. I also used 2 cups white sugar and 1 cup brown sugar and 1/2 cup applesauce and 1/2 cup oil.

Pumpkin Bread / Painting Bread Craft for Toddlers | Woo! Jr. Kids Activities. I suggest accidentally putting 4 cups of pumpkin into your batter next time you try this. I also used 2 cups white sugar and 1 cup brown sugar and 1/2 cup applesauce and 1/2 cup oil. I actually think it's best plain! It's the consistency of a yummy, slightly creamy cake, but all pumpkiny and bready and delicious. The days of bland pumpkin bread are behind us!